Whole Fruit Fused Agrumato
 
As the Blood oranges and Tunisian olives ripen, we press them together to form this beautiful agrumato or combination of whole, fresh, citrus fruits crushed with olives.  Exceedingly versatile - use it on fish, seafood, chicken, fruit, salads, and much more.  Pairs well with our balsamic vinegars for a refreshing vinaigrette.
 
Size: 375 ML